Community Pick
Bird's Easy Sweet Corn
photo by diner524
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 59.14 ml butter
- 396.89 g can whole kernel corn, drained (can use frozen corn)
- 29.58 ml sugar
- 2.46 ml black pepper
directions
- Melt butter in a saucepan over medium heat. Add remaining ingredients.
- Simmer uncovered and stir occasionally for about 10 minutes (if using frozen corn, heat covered for 10 minutes, then uncovered an additional 10 minutes).
Reviews
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RECIPE SUBMITTED BY
2Bleu
Duncan, South Carolina
Original Zaaarite. Food lovers.
Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?