21 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Loved this! Used a bag of frozen corn. Tasted just like fresh sweet corn. I can't wait to make it for my niece, she is a true Iowa girl...loves her corn! Thanks for the recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
catmaniacs March 02, 2012

I used 1/2 T. of Salt. Corn just needs just a little bit of help sometimes. Your recipe did the trick. Thank You for the recipe. Very Very Good. Hugs

0 people found this helpful. Was it helpful to you? [Yes] [No]
Braunda January 10, 2010

I made our corn this way for DH's family X-mas......so good. I loved how the sugar made it taste like fresh from the cob. Thank you for posting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
mommyoffour December 27, 2009

Old timers used to fix their corn and other vegetables like this. By adding a little sugar they were able to get their children to eat vegetables. This is good, but even less sugar and butter can be used. Thanks for posting.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Mountainbaby October 17, 2009

could it get more simple than this? This reminds me of my mil's fresh canned corn..lots of sugar and butter. made for holiday tag

0 people found this helpful. Was it helpful to you? [Yes] [No]
BakinBaby August 18, 2009

What a great idea and can't believe I never thought to do this with frozen or canned corn, as I have done this to older corn on the cob. I served this along with Diner's Swiss Steak and mashed potatoes!! I only used 1-2 tablespoons butter and less than a tablespoon of sugar with a 15 ounce can, for our tastes and that worked out great. I think using this on the store brand canned or frozen corn would make it taste good and save some money from not getting the better brand name corn. Made for Holiday Tag.

0 people found this helpful. Was it helpful to you? [Yes] [No]
diner524 August 12, 2009

I was looking for something new to do with canned corn. This is quick, easy and very good. I'll be making it again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Excuse me, I'm new here July 06, 2009

I only used 2T of butter and 1 T of corn. Dh and I still thought it was too sweet (but still tasty), but the kids inhaled several portions, even Mr. Picky! I will definitely make it again but cut back further on the sugar.

0 people found this helpful. Was it helpful to you? [Yes] [No]
helowy February 17, 2009

Yummy! It doesn't get any simpler than this. I was really surprised how much difference adding the sugar made. Thanks 2Bleu for another keeper. Made for Photo Tag.

0 people found this helpful. Was it helpful to you? [Yes] [No]
lazyme January 11, 2009
Bird's Easy Sweet Corn