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    You are in: Home / Recipes / Bird's Chicken and Bow Ties in Cheese Sauce Recipe
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    Bird's Chicken and Bow Ties in Cheese Sauce

    Bird's Chicken and Bow Ties in Cheese Sauce. Photo by SweetsLady

    1/1 Photo of Bird's Chicken and Bow Ties in Cheese Sauce

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    2Bleu's Note:

    Always a crowd pleaser, and kid pleaser too! And yes, another Shanna's favorite. (My daughter loves my cooking) :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook Pasta according to package directions. Meanwhile, in a large nonstick skillet, heat oil over medium-high heat; Add chicken and saute', stirring occasionally, until just browned (about 4 minutes). Remove the chicken from pan; set aside.
    2. 2
      In same skillet, over medium high heat, bring next 4 ingredients to a boil. Reduce heat and simmer until reduced to about 1 cup (about 5 minutes).
    3. 3
      Reduce heat to medium and stir in cheeses until incorporated and melted. Add reserved chicken and cook until no longer pink in center, about 5 minutes.
    4. 4
      Remove from heat and stir in green onion, salt and pepper, and peas. Toss gently in a large serving bowl with the drained pasta and serve.
    5. 5
      VARIATION: Pour mixture evenly into casserole dish, top lightly with bread crumbs and heat 15 minutes at 350°F.

    Ratings & Reviews:

    • on October 03, 2008

      45

      This was really yummy, but I felt that it was a little too rich for me, so I'll change it the next time by using 1/2 n 1/2 instead of cream. I decided to grill my chicken instead of sauteing, then sliced thin and added with the cooked pasta. I may also try different cheeses, just for fun, gorgonzola comes to mind at the moment. Overall, very good, and I'll definately make again.

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    • on August 31, 2008

      55

      DH said he thought this was a "5". I did use half in half instead of cream and red onion instead of green onion. I all ready had left over cooked chicken so I sauted it in olive with 1 teaspoon minced garlic and the red onion and followed the instructions as directed. I also doubled the red pepper flakes. At the end I just added the pasta to the sauce in my pan. Thanks 2Bleu.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2008

      55

      Well at my house Alfredo's are a staple! We all love them and this was awesome! I doubled the recipe for another meal. I know this will taste just as good or better tomorrow. Fantastic comfort food thanks 2Bleu!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Bird's Chicken and Bow Ties in Cheese Sauce

    Serving Size: 1 (312 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 754.9
     
    Calories from Fat 434
    57%
    Total Fat 48.2 g
    74%
    Saturated Fat 27.2 g
    136%
    Cholesterol 219.9 mg
    73%
    Sodium 1100.9 mg
    45%
    Total Carbohydrate 52.4 g
    17%
    Dietary Fiber 4.2 g
    16%
    Sugars 6.9 g
    27%
    Protein 28.7 g
    57%

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