Keep those little turkeys busy on the big day.
That whole getting dinner on the table routine? Help is finally here.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Add a festive start to the evening with one of these spicy-sweet sips.
Crazy week? Prep dinner early and be rewarded when you walk in the door.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Our one-stop shop has every recipe, tip and how-to you need.
Believe it or not, it's time to get merry. Our best recipes, tips and ideas are here to help.
ALSO NEW: Food.com: The App is Here
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Make sure happy hour is extra happy with these aha tricks.
Up your baking game with these five smart ideas.
Take your love of bacon to new levels with these aha tips.
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-5 of 5
By Chef #587863
on January 05, 2010
By sunny sheila
on March 28, 2005
I really liked this.What I did was use stuff I had in the house. for the cornmeal part I mixed it up a bit I used 1 cup corn meal 1/2 cup rice crispy and a 1/2 cup corn flakes 3/4 cup mixed nuts,1/4 sunflour seeds and 1 cup raisins. Placed in the nut chopper in small batch(I'm sure you can do it in a food prosseser on pulse) just leave to a bit chunky. Then I added it to the peanut butter with 3 cups of bird seed and slowly added the water(while mixing) it took 2 cups of water. I used mini muffin pans and put them in the freezer. And after they where frozen I put them in a ziplock bag and keep them in the frezzer.It is a pretty large batch. BUT I MUST SAY THE BIRDS LOVE IT.And I can tell they are talking to all their bird friends saying...COME WITH ME I KNOW WHERE THE GOOD STUFF IS. IT'S BIRD PARTY TIME. Thanks txgammi from the birds in Wy...and thanks winkki for the tips...Sheilapeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 19, 2004
I've done this for several years now with my daughters. We usually make them in the winter, when we decorate an outside tree with all kinds of snacks for the birds instead of Christmas lights. Since we live where it is warm in the winter, we use peanut butter (as you said, the fat tends to melt and it can get caught in the birds' feathers). To make them even more fun, we cut them out with cookie cutter shapes...circles and bells are great, stars don't work quite as well as the 'arms' tend to break. We've also chilled them in muffin or mini-muffin pans for preformed shapes. Oh, we also try to use non-synthetic yarn, raffia, or some other natural fiber to hang the seeds; that way the birds can use the pieces for their nests in the spring (and if they miss picking them up, the fibers will disintegrate :o).people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 02, 2004
on April 27, 2004
This was wonderful to make and feed to the little and big birds of the Lake Lily Park yesterday - they loved it!!! Thank you:)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (761 g)
Servings Per Recipe: 1
The following items or measurements are not included: