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1/1 Photo of Biltong
Biltong is one of those things that everyone has their own opinion of... how to salt, how to spice, how wet/dry it should be, etc. This is my personal favourite recipe which is simple and straight-forward. It is excellent as is, but feel free make changes to the spice mixture to suit your tastes.
Units: US | Metric
Serving Size: 1 (5974 g)
Servings Per Recipe: 1