Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Bill's Way Halibut Burgers Recipe
    Lost? Site Map

    Bill's Way Halibut Burgers

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    ratherbeswimmin''s Note:

    From Humpy's Great Alaskan Alehouse, Anchorage, Alaska. Named after one of the original owners.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Tartar Sauce

    Directions:

    1. 1
      To make the tartar sauce: add all the ingredients to a bowl and stir well to combine.
    2. 2
      Cover and chill in the refrigerator until ready to serve.
    3. 3
      Prepare grill by preheating it and brushing it lightly with olive oil.
    4. 4
      May season fillet with a little salt and pepper, if desired.
    5. 5
      Grill the fillet for about 2 1/2 minutes per side or until it just flakes easily with a fork.
    6. 6
      While the fillet is grilling, top it with the cheedar cheese slice, bell pepper, and onion.
    7. 7
      The cheese should be melted by the time the fish is done (if not, cover grill and cook a minute longer).
    8. 8
      Place the grilled halibut on the bottom half of the bun; top it with salsa, lettuce, and tomato.
    9. 9
      Spread the top half of the bun with tartar sauce and place atop the burger.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Bill's Way Halibut Burgers

    Serving Size: 1 (546 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1219.6
     
    Calories from Fat 672
    55%
    Total Fat 74.6 g
    114%
    Saturated Fat 15.6 g
    78%
    Cholesterol 133.8 mg
    44%
    Sodium 2275.9 mg
    94%
    Total Carbohydrate 89.0 g
    29%
    Dietary Fiber 3.6 g
    14%
    Sugars 25.7 g
    102%
    Protein 52.4 g
    104%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites