Bills Grilled Steaks

READY IN: 10mins
Recipe by bill mayes

I love to grill steaks and I like to do it kind of simple. The most important thing is the steak itself. Please use a nice cut that is prime or choice. I like strips and filets but a rib eye is great too. weather you use a gas grill or a match lighted charcoal make sure the grille is hot hot hot, Cook that hunk of meat you choose any way you like it EXCEPT Well done, Then enjoy!

Top Review by Outta Here

Easy and great tasting! I did sirloins on my cast iron grill pan and they turned out delicious! Made for Spring 2012 Pick a Chef game.

Ingredients Nutrition

  • 1 tablespoon olive oil
  • 1 tablespoon garlic salt
  • 1 teaspoon pepper
  • 1 teaspoon basil
  • 4 steaks, of your choice

Directions

  1. Rub your chosen steak with olive oil. Add garlic salt.I use Lowerys but any good brand will do.put a good black pepper on steaks. Sprinkle lightly with dried basil. Let stand at room tempature for an hour or so. cook and eat that baby.spice measurements are app. Something I have done lately is buy a whole filet . cut it in half and cook half with the seasonings. Then slice it thin about 1/4 inch. Serve it quickly so it does not get cold.

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