Total Time
10mins
Prep 10 mins
Cook 0 mins

I love to grill steaks and I like to do it kind of simple. The most important thing is the steak itself. Please use a nice cut that is prime or choice. I like strips and filets but a rib eye is great too. weather you use a gas grill or a match lighted charcoal make sure the grille is hot hot hot, Cook that hunk of meat you choose any way you like it EXCEPT Well done, Then enjoy!

Ingredients Nutrition

  • 1 tablespoon olive oil
  • 1 tablespoon garlic salt
  • 1 teaspoon pepper
  • 1 teaspoon basil
  • 4 steaks, of your choice

Directions

  1. Rub your chosen steak with olive oil. Add garlic salt.I use Lowerys but any good brand will do.put a good black pepper on steaks. Sprinkle lightly with dried basil. Let stand at room tempature for an hour or so. cook and eat that baby.spice measurements are app. Something I have done lately is buy a whole filet . cut it in half and cook half with the seasonings. Then slice it thin about 1/4 inch. Serve it quickly so it does not get cold.
Most Helpful

Easy and great tasting! I did sirloins on my cast iron grill pan and they turned out delicious! Made for Spring 2012 Pick a Chef game.

Outta Here April 14, 2012