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    You are in: Home / Recipes / Bill's Crock Pot Chili Recipe
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    Bill's Crock Pot Chili

    Bill's Crock Pot Chili. Photo by Bill Hilbrich

    1/2 Photos of Bill's Crock Pot Chili

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 30 mins

    30 mins

    8 hrs

    Bill Hilbrich's Note:

    This recipe uses the spicy flavor of green chili pepper, without the sharp heat of chili powder. The Chuck Blade Steak has enough marbling to remain soft and moist after 8 hours in the crock pot. If you like a little sweeter taste, use canned Stewed Tomatoes. There is nothing quite like chili to prove that Cooking is a Creative Sport.

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    Ingredients:

    Yield:

    Pints

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, heat the olive oil and start to brown the meat.
    2. 2
      When the meat starts to lose it's pink color, push to one side of the pan and add the onions in the fat.
    3. 3
      Saute the onions until nearly transparent, stir the meat and onions together and pour into a crock pot.
    4. 4
      Add the rest of the ingredients, except the flour and butter, and cook on the low setting for 8 hours. Or if you are in a hurry, 4 hours will be enough on the crock pot's high setting.
    5. 5
      Stirring occasionally About an hour prior to serving, melt the butter in a small frying pan, add the flour and stir until a brown paste has formed.
    6. 6
      Add to the crock pot and stir.
    7. 7
      Complete Veggie Crock Pot Chili is a Vegetarian version of this chili, using rice.

    Ratings & Reviews:

    • on November 22, 2005

      55

      Excellent Recipe! Replaced liquid from beans with beer and it was delicious. Also added more peppers for extra kick!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2005

      45

      We made this yesterday. I really liked it, wife thought it was a little hot. It was really easy to put together. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bill's Crock Pot Chili

    Serving Size: 1 (2623 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 634.8
     
    Calories from Fat 142
    22%
    Total Fat 15.8 g
    24%
    Saturated Fat 4.4 g
    22%
    Cholesterol 73.6 mg
    24%
    Sodium 1508.0 mg
    62%
    Total Carbohydrate 78.3 g
    26%
    Dietary Fiber 23.4 g
    93%
    Sugars 12.2 g
    49%
    Protein 48.6 g
    97%

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