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    You are in: Home / Recipes / Billie's Cookies Recipe
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    Billie's Cookies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 22, 2003

      Excellent recipe! This makes a lot more than 36 cookies (I got 96!), but since they all disappeared quickly, I don't think I will cut this recipe in half .. thanks

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2007

      i have twice tried to make cookies w/ cornflakes and both time they turn soggy and chewy and not very fun to eat. this cookie was no exception.. the cookie was good but the flakes were not. i subbed walnuts for the coconut and threw in some reeses pieces. that was really good i really liked the texture the walnuts gave it. i also used wheat flour. the cookie tasted pretty good besides the tough chewiness of the flakes.. maybe that is how it is suppose to be and i just dont like it. i was expecting a crunch. thanks for a new exp.

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    • on April 30, 2006

      These were great. I made them and sent some to Iraq for a coworker who is there and took some to work with me for everyone to enjoy and they did just that. Thank you for a great recipe.

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    Nutritional Facts for Billie's Cookies

    Serving Size: 1 (2753 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 335.0
     
    Calories from Fat 136
    40%
    Total Fat 15.1 g
    23%
    Saturated Fat 5.8 g
    28%
    Cholesterol 37.0 mg
    12%
    Sodium 192.1 mg
    8%
    Total Carbohydrate 47.0 g
    15%
    Dietary Fiber 2.1 g
    8%
    Sugars 26.0 g
    104%
    Protein 4.5 g
    9%

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