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Very tasty indeed! I loved the mustard, and the hard-boiled egg addition. I used a country white bread, and nice cold lettuce, and mixed the tuna all together. I hadn't had tuna w/ hard boiled egg, but once tried~forever used! This was so tasty, I really, really loved this. I might cut out a tomato in the summer & fill the inside with the tuna salad. Yum! Made for *I Recommend* Tag Game April 2009.

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Andi of Longmeadow Farm April 10, 2009

Chuckling as I read the other reviews as mustard has been an essential element in my tuna as long as I can remember. For me the twist was the addition of the hard-boiled egg. I liked the texture created by combining these two protein sources and thought it made the sandwich filling have a light mouth-feel but rich taste. Did not include the pickle as it would have diminished my enjoyment. Thanks Sharon!

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justcallmetoni March 11, 2009

A really nice way to jazz up some humble canned tuna, great flavours here, this was much enjoyed, thankyou!

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**Mandy** January 21, 2009

Yummy sandwich! This is pretty much how I make our standard tuna salad, but I had never added mustard before. It really adds a nice little zing! Thanks Sharon for a new standard for our tuna salad. Made for Photo Tag.

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lazyme December 07, 2008

This was very good -- liked the addition of the mustard! Very similar to how I make mine other than that. Thanks!

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iewe November 30, 2008

The only difference from my usual tuna salad was the addition of the mustard. I will now NEVER make tuna salad without it! The zippiness of the mustards added such a great taste to this. All politics aside, can't you just imagine ole Bill sliding down to the White House kitchen and whipping up a sandwich with this? Made for Newest Zaar Tag.

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mary winecoff November 21, 2008
Bill Clinton's Tuna Salad Sandwich