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    You are in: Home / Recipes / Bigfatmommas Healthy Granola Cookies Recipe
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    Bigfatmommas Healthy Granola Cookies

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 25, 2011

      the kids and me loved these! Granola and PB are two of our favorite things, so I was really happy to find a recipe that combined both. We vegan-ized them by subbing coconut butter and vegan margarine for the butter and flax seeds for the eggs. Perfect!

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    • on January 28, 2008

      Definitely light, airy, and heavenly! These are soooo good! I used my own homemade granola and smooth peanut butter along with the sucanat and whole wheat pastry flour that I ground myself. I didn't sift it, and apparently there was no need to. They had a wonderful texture. This cookie could vary depending on what is in your granola - coconut, various nuts, cranberries, etc. As my family says about a new recipe that is great, "It's a keeper!"

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    Nutritional Facts for Bigfatmommas Healthy Granola Cookies

    Serving Size: 1 (556 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 141.2
     
    Calories from Fat 78
    55%
    Total Fat 8.7 g
    13%
    Saturated Fat 3.8 g
    19%
    Cholesterol 23.8 mg
    7%
    Sodium 63.2 mg
    2%
    Total Carbohydrate 13.4 g
    4%
    Dietary Fiber 1.7 g
    7%
    Sugars 5.5 g
    22%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    sucanat

    natural-style chunky peanut butter

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