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    You are in: Home / Recipes / Bigfatmomma's Better-for-you Pumpkin Muffins Recipe
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    Bigfatmomma's Better-for-you Pumpkin Muffins

    Bigfatmomma's Better-for-you Pumpkin Muffins. Photo by Bobbiann

    1/2 Photos of Bigfatmomma's Better-for-you Pumpkin Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    BigFatMomma's Note:

    A light, fluffy, whole-wheat pumpkin muffin with no refined sugar. Hearty, homey taste, and the kitchen smells like heaven when they're cooking. Sucanat can be found at whole foods stores or at Wegmans in bulk.

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    Units: US | Metric


    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Grease muffin tin, or line with paper liners.
    3. 3
      With an electric mixer, cream butter until soft.
    4. 4
      Add sucanat and molasses, and beat until light and fluffy.
    5. 5
      Add egg and pumpkin, stir until well blended.
    6. 6
      Sift flour, salt, soda, cinnamon, cloves and nutmeg into the butter mixture, and fold in, being careful not to overmix.
    7. 7
      Gently fold in raisins.
    8. 8
      Spoon equal amounts into muffin tin.
    9. 9
      Bake until the tops spring back when lightly touched, about 12-15 minutes.
    10. 10
      Let cool in pan 3 minutes before moving to cooling rack.

    Ratings & Reviews:

    • on March 13, 2007


      I have made these twice and my whole family loved them. I used cooked, mashed squash instead of pumpkin and 2 1/4 cups light spelt flour instead of whole wheat and I left out the raisins. We will definitely make these again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bigfatmomma's Better-for-you Pumpkin Muffins

    Serving Size: 1 (745 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 169.2
    Calories from Fat 77
    Total Fat 8.5 g
    Saturated Fat 5.1 g
    Cholesterol 37.9 mg
    Sodium 267.4 mg
    Total Carbohydrate 21.7 g
    Dietary Fiber 2.9 g
    Sugars 6.0 g
    Protein 3.2 g

    The following items or measurements are not included:


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