Big red cake

READY IN: 1hr
Recipe by Steve P.

Delicious Strawberry swirl cake. Decorate the top with strawberries for a more elegant presentation.

Top Review by hoitytoity

the soda/jello mix didn't cover my cake completely and made it look marbled. next time i'll double the mixture.

Ingredients Nutrition

Directions

  1. Dump first 9 ingredients into large mixing bowl.
  2. Beat on low speed of mixer, scraping sides of bowl constantly, till well combined.
  3. Beat on high speed, for approximately 3 minutes.
  4. Bake at 350 degrees, for 40 to 45 minutes, in a greased and floured 9"X13" cake pan.
  5. Remove cake from oven and poke holes throughout cake with handle end of wooden spoon.
  6. Mix package of gelatin with Big Red and pour over hot cake.
  7. Refrigerate.
  8. Prepare vanilla pudding, using ONLY 1 cup of milk.
  9. Mix with whipped topping; spoon over cooled cake.
  10. Decorate the top with strawberries if desired for a more elegant presentation.
  11. Keep refrigerated and covered.

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