Big Kahuna Burger

Submitted by gailanng

"A Pulp Fiction–inspired pineapple cheeseburger from Food Republic."

 

• Ready In: 25mins
• Ingredients: 10
• Serves: 4

ingredients

• Burger

• 453.59 g ground beef
• 29.58 ml teriyaki sauce
• 14.79 ml grill seasoning (store-bought or try Grill Seasoning)
• 4 pineapple rings (canned or fresh)
• 4 piece bacon, cooked until crisp
• 4 slice monterey jack cheese
• 4 kaiser rolls

• Spicy cilantro mayo

• 78.78 ml mayonnaise
• 4.92 ml sriracha chili-garlic sauce
• 14.79 ml cilantro, finely chopped

directions

1. Using your hands, gently mix the ground meat with the teriyaki and grill seasoning in a medium bowl. Be careful not to overwork the mixture as that can toughen the meat. Divide into four quarter-pound patties.
2. Grill pineapple slices for approximately 1 minute on each side on your grill of choice.
3. Grill burgers until desired doneness.
4. Place a piece of bacon on each and then top with a piece of jack cheese.
5. Top with a grilled pineapple slice and serve on Kaiser rolls spread with Spicy Cilantro Mayo.
6. Spicy Cilantro Mayo: Mix all together in a small bowl and use as condiment on Big Kahuna Burgers.