Total Time
8hrs 15mins
Prep 15 mins
Cook 8 hrs

I was given a "crock-Pot" and decided to use it, so sue me! This recipe can be used for "Beef on a Bun" with the sauce as dip, and if you flake the meat and add the sauce it makes good "Sloppy Joes"

Ingredients Nutrition

Directions

  1. Trim all outside fat from beef and brown in skillet, remove and save drippings.
  2. Saute onion and garlic until caramelized in pan drippings.
  3. Place roast in a slow cooker and cover with onion and garlic mixture.
  4. Combine tomato sauce, and all other ingredients in a small bowl and pour over beef.
  5. Cover and cook on high for 8 hours or until beef is tender when pierced with a fork.
  6. Remove roast and pour sauce into a blender and blend for 20 seconds.