Big Healthy Breakfast Cookie!
- Ready In:
- 35mins
- Ingredients:
- 15
- Yields:
-
18 cookies
- Serves:
- 18
ingredients
- 118.29 ml margarine
- 118.29 ml sugar
- 236.59 ml brown sugar
- 177.44 ml peanut butter
- 2 eggs
- 9.85 ml vanilla
- 118.29 ml applesauce
- 236.59 ml flour
- 946.36 ml oats
- 4.92 ml cinnamon
- 3.69 ml baking soda
- 29.58 ml flax seeds
- 2.46 ml salt
- 59.14 ml raisins
- 1 apple, diced
directions
- Heat oven 350°F.
- Cream margarine with sugars until creamy.Add eggs, peanut butter, vanilla and applesauce, mix.
- In a separate bowl combine flour, oats, cinnamon, salt, flax seed and soda.
- Slowly add dry ingredients to wet; mix.
- Add raisins and apple and fold together.
- I use a large ice cream scoop, the kind with the slider in the scoop, and place on lightly greased cookie sheet.
- Bake for 25-30 minutes or until lightly brown.
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