Prep 10 mins
Cook 15 mins
Recipe from Kraft
- 3⁄4 cup kraft barbecue sauce
- 1 1⁄2 teaspoons prepared horseradish
- 1 lb ground beef
- 4 kaiser rolls, split
- 1 (7 ounce) package frozen onion rings, cooked
- 6 slices cooked bacon, cut in half
- Combine sauce and horseradish, mix well.
- Combine 2 tbs. sauce mixture with meat mix well. Shape into 4 patties.
- Cook till done. Top with onion rings, bacon and barbecue sauce.