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1/1 Photo of Big and Sturdy Chocolate Chip Cookies
3 hrs 30 mins
Chilling the dough is a key step in making these sturdy but tender, high and dense chocolate chunk cookies. The toasted oats are subtle and give the cookie some complexity without making them taste like an oatmeal cookie. I package these cookies in cellophane gift bags and tie with a twisty for little gifts.
big coo ...
Units: US | Metric
Serving Size: 1 (93 g)
Servings Per Recipe: 9