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    You are in: Home / Recipes / Biaggi's Alfredo Sauce Recipe
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    Biaggi's Alfredo Sauce

    Biaggi's Alfredo Sauce. Photo by NcMysteryShopper

    1/1 Photo of Biaggi's Alfredo Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Deb's Recipes's Note:

    From Biaggi's Italian Restaurant in Salt Lake City, this scrumptious alfredo sauce is meant to go with another recipe I submitted: Biaggi's Farfalle Alfredo.

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    Serves: 8



    Units: US | Metric


    1. 1
      Melt butter in a sauce pan over medium heat; add pureed garlic and diced onions; cook about five minutes until the onions are tender and translucent.
    2. 2
      Whisk in milk, cream, nutmeg, salt, and pepper; slowly bring the mixture up to a boil stirring frequently to prevent sticking.
    3. 3
      Dissolve cornstarch in water; mix well so that there are no lumps; slowly add cornstarch mixture just as the sauce comes to a boil and whisk well; allow mixture to come back to a boil.
    4. 4
      Turn off heat and stir in the cheeses; blend well, even using a small hand blender if possible, for three or more minutes until sauce is very smooth.
    5. 5
      NOTE: You may use a regular blender if desired, but please be careful with the hot sauce and only puree one to two cups of it at a time ~ Use of blender is not absolutely required.
    6. 6
      Taste sauce and season as desired; keep warm for immediate use or cool and store in refrigerator until needed.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on July 07, 2006


      Great Alfredo Sauce Recipe! I used this for the sauce in KitchenExpeditions® Special-TeaMmmm Pizza!! KitchenExpeditions® Special-TeaMmmm Pizza!! and it was perfect. I just made 1/2 a cup by reducing the recipe to .125 quarts. I was out of corn starch and 1 Tablespoon of flour thickened the sauce perfectly and did not lend itself to the flavor. Thanks Deb!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Biaggi's Alfredo Sauce

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 207.8
    Calories from Fat 162
    Total Fat 18.0 g
    Saturated Fat 11.2 g
    Cholesterol 63.1 mg
    Sodium 359.3 mg
    Total Carbohydrate 7.1 g
    Dietary Fiber 0.1 g
    Sugars 0.3 g
    Protein 5.0 g

    The following items or measurements are not included:

    asiago cheese

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