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    You are in: Home / Recipes / Bhindi Bhaji (Fried Stuffed Okra) Recipe
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    Bhindi Bhaji (Fried Stuffed Okra)

    Bhindi Bhaji (Fried Stuffed Okra). Photo by Sana

    1/2 Photos of Bhindi Bhaji (Fried Stuffed Okra)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    grovinchicken's Note:

    Has a subtle flavor enhanced by the spices here. Serve as part of a vegetarian meal with dal, rice bread, raita and chutney, or even still just as a side dish.

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    Units: US | Metric


    1. 1
      In a small bowl combine the chili powder, turmeric, coriander, and salt.
    2. 2
      With a sharp knife, cut lengthwise slit in each okra pod, taking care not to cut completely through.
    3. 3
      Stuff each pod with a little of the spice mixture.
    4. 4
      In a medium saucepan, heat the oil over high heat.
    5. 5
      Add onions and cook, stirring constantly, 12 minutes, or until browned.
    6. 6
      Reduce the heat to low and add the okra.
    7. 7
      Add the water if the mixture seems to dry.
    8. 8
      Cook covered 10 minutes, or until the okra is tender but still retains it's color.
    9. 9
      Serve garnished with fresh coriander and lemons.

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    Ratings & Reviews:

    • on February 28, 2006


      This recipe is so simple and quick to make. I served it with rotis. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2006


      I didnt know how to edit my earlier review so am posting another one. I also add grated ginger and garlic to this. Inorder to avoid the hassle of trimming and chopping okra, I use frozen okra. I microwave it for about 5-7 minutes before adding it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2005


      I adore okra, I adore this recipe, and I adore Grovinchicken for posting it. Superb flavor. The most unusual okra recipe in my collection and maybe, the best.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Bhindi Bhaji (Fried Stuffed Okra)

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 266.2
    Calories from Fat 192
    Total Fat 21.4 g
    Saturated Fat 2.8 g
    Cholesterol 0.0 mg
    Sodium 329.8 mg
    Total Carbohydrate 22.4 g
    Dietary Fiber 8.5 g
    Sugars 4.1 g
    Protein 4.0 g

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