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    You are in: Home / Recipes / Bev's Deviled Eggs Recipe
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    Bev's Deviled Eggs

    Bev's Deviled Eggs. Photo by Sharon123

    1/1 Photo of Bev's Deviled Eggs

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Bev's Note:

    Another summertime favorite! Bring on the picnics!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice eggs in half lenghtwise, and carefully remove yolks.
    2. 2
      Mash yolks with mayonnaise.
    3. 3
      Add remaining ingredients except paprika.
    4. 4
      Stir well.
    5. 5
      Stuff egg whites with yolk mixture.
    6. 6
      Garnish eggs with paprika.

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    Ratings & Reviews:

    • on June 12, 2002

      55

      Bev must have a little devil in herself! These are fantastic! Problem is they go down so easy you can't stop eating them! They are most flavorful when eaten at room temperature (but don't leave them at room temperature for long!).

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2002

      35

      I am sorry these were okay, but not fantastic. They were not creamy at all, very chunky. I think that if you used a food prosessor you could get that creamy texture. I will try that and give a new review after.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2002

      55

      Great recipe! My husband prefers miracle whip to mayonnaise, so I used M.W. instead. It adds a little tang to the recipe and they're just as good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Bev's Deviled Eggs

    Serving Size: 1 (59 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 110.8
     
    Calories from Fat 71
    64%
    Total Fat 7.9 g
    12%
    Saturated Fat 1.9 g
    9%
    Cholesterol 166.6 mg
    55%
    Sodium 246.0 mg
    10%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.9 g
    7%
    Protein 5.6 g
    11%

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