Prep 2 mins
Cook 0 mins
This is the chicken salad recipe that is so delicious that I don't bother making any other anymore. If I have any leftover chicken, this chicken salad will be my lunch the next day! I love it! Easy and light! Enjoy!
- 1 cup chopped cooked chicken
- 2 tablespoons mayonnaise
- salt and pepper
- 1⁄4 cup celery, thinly sliced
- 1⁄4 cup walnuts, chopped finely
- red grapes, seedless,very small
- Combine all ingredients.
Bev, this was so quick and easy to make. DH made this for lunch for me today and we used Tysons cooked chicken cubes. Excellent taste! We had this with crossiants, very filling. This is a definite keeper, thanks so much for sharing. I think this is the most I have ate since I have been home. :)
This is a wonderful salad. I use it a lot. I just used my leftover Thanksgiving turkey and made it with frozen peas and pineapple tidbits instead of the grapes. A quick dinner too. I also thin the mayo with a little of the pineapple juice. Very good.