Betty's Zucchini Casserole

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READY IN: 50mins
Recipe by Jacqueline.Ripson

Simple and yummy

Ingredients Nutrition


  1. Brown ground beef in pot with chopped onion and pressed garlic.
  2. Add tomato sauce, paste, salt and oregano. Simmer.
  3. Add sliced zucchini and cook 10 mintues in pot.
  4. In a deep casserole dish, layer sauce/zucchini mix with cheese. Finish with cheese on top.
  5. Bake uncovered at 350 degrees for 30 minutes.

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