Prep 10 mins
Cook 12 mins
Simply delicious! This is a recipe from my grandmother's friend Betty Russo. she is the most amazing baker and I LOVE when she comes to visit. Betty always leaves me begging for the recipe..... and then about a week later.. the recipe arrives in the mail. This is a simple cookie. You could add different extracts to change it up a bit... anise would be great, or even lemon.
- Mix 3 ingredients together until combined well.
- Mold into rolls.
- Wrap the rolls in plastic wrap and let chill overnight in the fridge.
- Slice 1/4 inch thick and place on an UNGREASED sheet.
- Bake at 375 for 12-15 minutes.