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    You are in: Home / Recipes / Betty Crocker's Sugar Cookies Recipe
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    Betty Crocker's Sugar Cookies

    Betty Crocker's Sugar Cookies. Photo by gailanng

    1/2 Photos of Betty Crocker's Sugar Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    AZPARZYCH's Note:

    I have been making these cookies every year for Christmas since I was in high school!! I roll them really thin so they are crispy, not soft/chewy and only add sprinkles. This recipe is for a double batch, but can easily be divided. **Chilling dough not included in prep time**

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Cream together butter, sugar, eggs, and vanilla.
    2. 2
      In a separate bowl combine flour, baking powder, and salt.
    3. 3
      Gradually mix dry ingredients into the butter/sugar mixture and stir until incorporated (can be done by hand, but I use a stand mixer).
    4. 4
      Cover with plastic wrap and let chill in fridge until cold (approx. 1 hour).
    5. 5
      Preheat oven to 400 degrees F.
    6. 6
      Roll out approximately 1 1/2-2 cups of dough at a time (or whatever amount you have room for on your workspace).
    7. 7
      Cut cookies with seasonal cookie cutters.
    8. 8
      Place cookies on parchment-lined cookie sheets for easy clean up.
    9. 9
      Sprinkle with colored sugar sprinkles.
    10. 10
      Bake 6-8 minutes or until edges turn golden brown.
    11. 11
      Cool on wire rack and store at room temperature in an air-tight container.

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    Ratings & Reviews:

    • on January 05, 2012

      55

      Cah-raaaaazy for anything that goes in the oven at 350-400 degrees and contains eggs, sugar, and flour. Made for A-NZ#60.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Betty Crocker's Sugar Cookies

    Serving Size: 1 (1594 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1096.5
     
    Calories from Fat 451
    41%
    Total Fat 50.2 g
    77%
    Saturated Fat 30.3 g
    151%
    Cholesterol 246.0 mg
    82%
    Sodium 1351.5 mg
    56%
    Total Carbohydrate 146.9 g
    48%
    Dietary Fiber 2.8 g
    11%
    Sugars 67.1 g
    268%
    Protein 15.4 g
    30%

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