Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Betty Crocker's Southwestern Guacamole Dip Recipe
    Lost? Site Map

    Betty Crocker's Southwestern Guacamole Dip

    Betty Crocker's Southwestern Guacamole Dip. Photo by young chef #3

    1/5 Photos of Betty Crocker's Southwestern Guacamole Dip

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and mash avocados until lumpy.
    2. 2
      Add remaining ingredients and chill for 1 - 2 hours.

    Ratings & Reviews:

    • on May 23, 2010

      55

      I used Italian plum tomatoes for this as they are firm and not real juicy. They worked great and the dip was awesome! The lime really adds a depth of flavor that we just love!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2009

      55

      loved this! my family ate it all up! will deffinally make again! and i used natural lime juice and it turned our extra good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2006

      55

      I LOVED this recipe! I was looking for a guacamole recipe that was simple, easy and didn't use onion (allergy). Except for a little addition of chili powder and cayenne pepper, the recipe was followed and it was AMAZING! thanks for posting!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Betty Crocker's Southwestern Guacamole Dip

    Serving Size: 1 (300 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 415.8
     
    Calories from Fat 332
    79%
    Total Fat 36.9 g
    56%
    Saturated Fat 5.3 g
    26%
    Cholesterol 0.0 mg
    0%
    Sodium 310.6 mg
    12%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 17.3 g
    69%
    Sugars 2.7 g
    11%
    Protein 5.5 g
    11%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes