Betty Crocker Cream Wafers

Total Time
2hrs 9mins
2 hrs
9 mins

From my mother-in-law Libby. I think this is the one she made. Detective work is hard, lol. They said these would melt in your mouth.

Skip to Next Recipe




  1. Mix butter, flour and whipping cream thoroughly. Chill 1 hour.
  2. Preheat oven to 375°.
  3. Roll dough 1/8" thick on a lightly floured board.
  4. Cut into 1-1/2 inch rounds.
  5. Transfer onto waxed paper heavily sprinkled with sugar, turning to coat both sides.
  6. Place on ungreased baking sheet; prick in 4 places with fork.
  7. Bake 7 to 9 minutes or until slightly puffy.
  8. Put 2 cookies together with filling.
  9. Filling.
  10. Blend butter, icing sugar and vanilla together.
  11. If desired tint pink or green (which I would; the picture is great).