Betty Crocker Buttercream Frosting
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
6 cups
ingredients
- 1892.72 ml powdered sugar
- 236.59 ml butter, softened
- 236.59 ml shortening
- 78.78 ml milk
- 4.92 ml vanilla
- 4.92 ml almond extract
directions
- Beat powdered sugar, butter and shortening on low speed until blended. On medium speed, beat in the milk and vanilla until mixture is smooth.
- You can add small amounts of milk if it is too thick until you get your desired consistency. It takes literally just drops to change the consistency.
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RECIPE SUBMITTED BY
I love to cook, bake, camp and watch football