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Good old fashioned scrambled eggs that were thoroughly enjoyed by the DM and myself with a slice of toasted buttered soughdough. Thank you carrie sheriden, made for All You Can Cook Buffet tag game special.

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I'mPat July 28, 2011

I really enjoyed these. I used parsley and a little bit of tarragon. Thanks for sharing carrie sheridan. Made for I Recommend Tag.

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lazyme December 31, 2012

I cooked these eggs for at least 10 minutes but they weren't done enough for me but my brother liked them just fine. Different people have different tastes, I guess. I cooked them slowly as the recipe recommends but it's just not my personal taste. Made for the I Recommend cooking tag game.

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linguinelisa June 19, 2012

Congrats! your recipe is featured on our homepage today as the "Recipe of the Day!" (8/7/11)

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Food.com August 08, 2011
Betty Crocker 1950s Easy Scrambled Eggs