Better then Robert Redford Dessert

Baking Bunny's Note:

Another take on the "famous" dessert

• Total Time: 35 mins
• Prep Time: 20 mins
• Cook Time: 15 mins

Ingredients:

Servings: 24

• 1 cup flour
• 1 cup walnuts (coarsely chopped)
• ½ cup unsalted butter (melted)
• 1 (8 ounce) package cream cheese , softened
• 1 cup confectioners' sugar
• 1 (8 ounce) container frozen whipped topping , thawed
• 4 cups milk
• 2 (3 ½ ounce) boxes instant vanilla pudding
• 2 (4 ounce) boxes instant chocolate pudding mix
• chopped nuts , chocolate curls

Directions:

1. Preheat oven to 350 degrees and grease a 13X9 pan.
2. In a medium size bowl mix flour, walnuts and butter. Pat into prepared dish.
3. Bake at 350 degrees for 15 minutes, take out and cool.
4. In a bowl, beat cream cheese and sugar until smooth. Fold in half of the whipped topping. Spread over cooled crust.
5. Prepare vanilla pudding using 2 cups of the milk, then spread over cream cheese layer.
6. Prepare chocolate pudding with remaining 2 cups milk and spread over the vanilla pudding layer.
7. Spread remaining whipped topping over pudding.
8. Refrigerate at least 2 hours or overnight. Sprinkle with nuts and chocolate curls and cut into squares before serving.