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    You are in: Home / Recipes / Better Than Reese's Peanut Butter Cups Recipe
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    Better Than Reese's Peanut Butter Cups

    Better Than Reese's Peanut Butter Cups. Photo by DoubletheGarlic

    1/1 Photo of Better Than Reese's Peanut Butter Cups

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    FarahC's Note:

    These are soooooo good! They aren't the usual sickening sweet version some of you have tried. They make wonderful gifts for the holiday too!

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    Units: US | Metric


    1. 1
      Mix together graham cracker crumbs and powdered sugar. Add peanut butter, and softened butter, mix well.
    2. 2
      Press into ungreased 9x13 pan.
    3. 3
      Set aside.
    4. 4
      In a double boiler, melt your chocolate chips (some people use the microwave to melt chips, which is just fine).
    5. 5
      After chips are melted pour and spread over peanut butter graham cracker mixture.
    6. 6
      Chill in the refrigerator until set. Approximately 25-35 minutes. Keep chilled, or in a fairly cool room away from heat, if you store them out of the fridge.

    Ratings & Reviews:

    • on February 04, 2006


      These were gorgeous. For better presentation I pressed crushed honey-roasted peanuts into the chocolate layer and then I drizzled the whole thing with dark chocolate. FarahC is right about these not being sickly-sweet -- you can eat so much more at a time!! ;-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2006


      These were ok,they tasted good but I would have preferred a softer chocolate layer on the top.But very simple and quick to make.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Better Than Reese's Peanut Butter Cups

    Serving Size: 1 (32 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 268.1
    Calories from Fat 177
    Total Fat 19.7 g
    Saturated Fat 7.4 g
    Cholesterol 20.8 mg
    Sodium 133.4 mg
    Total Carbohydrate 19.6 g
    Dietary Fiber 1.5 g
    Sugars 14.6 g
    Protein 6.0 g

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