Better Than My Mama's Chicken Adobo

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

My mom makes the best pork adobo, but I think my chicken version rivals hers! Don't tell her :)

Ingredients Nutrition

Directions

  1. Combine all ingredients and marinate for 1 hour.
  2. Bring to a boil; cover and simmer for 30-40 minutes or until chicken is tender.
  3. Uncover and reduce liquid.
  4. Let chicken & potatoes brown, about 15 minutes making sure not to burn.
  5. Serve with rice.

Reviews

(1)
Most Helpful

This was tasty. I've only ever had eggplant adobo which I also found on Zaar. It was very easy to make, although I used breasts and next time will use thighs because I do think they'll be better. I also liked how the potatoes didn't get mushy. The only thing is- it took MUCH longer to prepare/marinate/cook this dish than the 1 hour stated. I'd say with prep, marination and cooking it took almost 2 hrs 15 minutes.

MrsMM January 11, 2007

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