Great cheesecake. We loved it!
This has too many packs of creamcheese. Two or three is all that is needed. Also you should try to add about 8oz. of sour cream to the recipe, it gives it a little tang. For texture a 1/2 tsp. of flour. This will make it the Best in the World. This is an adaptation of Philly Cream Cheese 3 Step Cheesecake recipe.