Community Pick
Better Than Boston Market Creamed Spinach
photo by Veronica W.
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 2 (566.99 g) box frozen spinach (Cooked and drained)
- 113.39-170.09 g cream cheese, softened (this is approx. amount)
- 59.14 ml chopped onion, approx
- 14.79-29.58 ml minced garlic, approx
- 59.14 ml fresh parmesan cheese, approx
- 59.14 ml monterey jack cheese, approx. (Add or subtract ingredient amounts to your taste)
directions
- Mix everything together.
- Place in casserole dish.
- Bake at 350 degrees in oven for 20- 30 minutes, or until cheese is bubbly.
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Reviews
-
This was great! The night I went to make it, though, I found my 1/2 package of cream cheese was all dried out **sigh**. I did however have a 4 oz container of garlic cheese spread with herbs which worked out just fine. Didn't have to chop onions or garlic. I had a bag of shredded mexican cheese blend (colby/jack/ cheddar)which I used instead. The people I made it for loved it. Hands down...better than Boston Market's!!
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RECIPE SUBMITTED BY
chelle keithley
Springfield, 0
<p>I am a single mom of 2 adorable children. I love to cook and try new recipes. Unfortunately, my children don't appreciate my culinary enthusiasm.I am in a dinner club with ppeople who have been my friends for almost 10 years. I love this site and refer many of my friends to it.</p>