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    You are in: Home / Recipes / Better Dressing for Coleslaw Recipe
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    Better Dressing for Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    3KillerBs's Note:

    I don't think that bought cole slaw dressing is really satisfactory -- generally too salty and bland. So I messed with recipes until I came up with one we realy enjoy. Being sugarless, its diabetic-friendly as well.

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    Ingredients:

    Yield:

    oz

    Units: US | Metric

    Directions:

    1. 1
      Whisk all ingredients together thoroughly.
    2. 2
      This will keep a week refridgerated in a tightly-lidded container.
    3. 3
      Tip -- cabbage coarsely shredded with a knife or a kraut cutter doesn't get as "weepy" and wet if the dish has to sit.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on October 24, 2010

      45

      Modified this dressing a bit by using white wine vinegar instead of lemon juice -- then added a generous amount of dehydrated minced onion, dried celery flakes and dried sweet pepper flakes, with a couple good shakes of dried parsley for good measure (using up pantry ingredients) -- and mixed well with about 4 cups of coarsely chopped cabbage. Chill for about an hour. Mmm...tasty. Day two: Next time I make this: add TWICE as much cabbage! Still delish, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2007

      45

      This is a very good dressing. Being on a low carb - no-sugar diet, I have also found that you can use red wine vinegar and some splenda or other sugar substitute. I also add in some fresh or dried dill for a different taste and add green onion into my coleslaw mix. It is very satisfying when you want a sweeter version without the guilt.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2007

      55

      I made this and used it on packaged cole slaw mix. I'm used to the sweet-sour taste of a slaw dressing with vinegar and sugar, so I was skeptical, but I really loved the flavor and didn't miss the sweetness at all. I will be making this to keep on hand in the summer for frequent use. Made for Please Review my Recipe Tag. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Better Dressing for Coleslaw

    Serving Size: 1 (291 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 143.2
     
    Calories from Fat 132
    92%
    Total Fat 14.7 g
    22%
    Saturated Fat 2.0 g
    10%
    Cholesterol 3.0 mg
    1%
    Sodium 200.1 mg
    8%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.9 g
    3%
    Protein 0.1 g
    0%

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