Beth's Warm Artichoke Dip

READY IN: 20mins
Recipe by Cadylynn

By far my favorite appetizer! It is perfect to serve with crackers or on thin sliced baguette.

Top Review by Heather Mehlschau

This was soo easy to make, and of course I added lots of roasted garlic and extra green chile for a little "punch". Thanks!

Ingredients Nutrition

Directions

  1. Set cream cheese on counter and bring to room temperature.
  2. Mix cream cheese and mayonnaise together.
  3. Add grated parmesan, artichoke hearts, and chilies.
  4. Heat in microwave or oven just before serving.

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