15 Reviews

I just made these brownies in order to get rid of the end of my zucchini harvest. I increased the amount of cocoa to approx. 1/2 cup. These brownies are awesome and so moist. My family couldn't believe there was zucchini in them!

0 people found this helpful. Was it helpful to you? [Yes] [No]
bakingmamabear August 25, 2012

Perfect brownies! I did add about 1/2 cup of cocoa because I wanted a dark, very chocolate-y brownie. It did the trick! I've never made cakey brownies before and now I may be a convert. Of course the best part of this recipe is it used 2 large zucchinis from my garden that my kids will now gobble down...

0 people found this helpful. Was it helpful to you? [Yes] [No]
lolablitz August 16, 2012

Excellent brownies! Everyone who ate them loved them and couldn't believe there was zucchini in them. Making them again today for a family picnic tomorrow! You must try them!

0 people found this helpful. Was it helpful to you? [Yes] [No]
carwashgirl September 04, 2010

These brownies are totally delicious! I will make them over and over again! Very moist, great chocolatey flavor and the chocolate chips in them make them over the top good! Thanks for the great recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
S.H.E. July 29, 2010

These brownies are so moist and delicious. This is an excellent recipe. I took some to work and they all want more. Just melts in your mouth. Thanks for sharing.

0 people found this helpful. Was it helpful to you? [Yes] [No]
jamie_025 July 20, 2010

The whole family enjoyed these - the cinnamon brings an interesting flavor when one expects a more chocolate flavor (like my kids did). Definitely one we'll make again and may even make these for the farmer's market. :)

Thank you!

0 people found this helpful. Was it helpful to you? [Yes] [No]
D. Duckie July 14, 2010

These are so good!! I used butter and only used one cup of sugar and shredded half of a green apple I had left over. I also used dark coca and did not ad sugar to the top. These are a keeper. Best homemade brownies I have come across in a long time!!! Kids loved them

0 people found this helpful. Was it helpful to you? [Yes] [No]
april November 10, 2009

These turned out more like a cake but are very good. I used 1 cup brown sugar (loosely packed) and 1/2 cup white sugar, 1 cup of whole wheat flour and 1 cup of white flour, and butter instead of margarine. They are very moist and flavorful.

0 people found this helpful. Was it helpful to you? [Yes] [No]
replank August 11, 2009

These are delicious! They are not heavy, but soft and cake-like and moist and the chocolate chips leave little pockets of extra chocolately moistness. I used yellow squash and peeled them. Could not tell there is squash in the finished dish.

0 people found this helpful. Was it helpful to you? [Yes] [No]
jerris-junk July 25, 2009

Awesome!

0 people found this helpful. Was it helpful to you? [Yes] [No]
TaterBug! :) June 25, 2009
Best Zucchini Brownies Ever