Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

This is weight watchers friendly recipe. I got it from another site. I tried it last week and could not stop eating it. I make it once a week, filling dinner with some crackers or bread rolls

Ingredients Nutrition

Directions

  1. Throw all the ingredients in a crock pot; stir.
  2. Cook on high for 6 hours.
  3. Notes: You can throw in half a jar of salsa if you like, whatever you find handy in the kitchen.
  4. If you do not have crockpot, it works fine on top of the stove.

Reviews

(4)
Most Helpful

This was not bad, but it felt like it was missing something (like meat perhaps). I left out the mushrooms, though, because I can't stand the texture of them, so that might have something to do with it.

Sexy Chef Sheri April 23, 2006

Easy to make, and it tastes great.

beth_weinman December 31, 2005

I enjoyed this, though I would have prefered a measurement for the amount of pineapple because I used the can I had which I think was too big. So this became quite a sweet stew. Now, I thought it was very tasty, but others thought it was too sweet. Nice combo of flavors though. Next time I'll cut the pineapple back some. Oh, and I cooked it on high for 3 hours which worked out just fine!

ladypit December 20, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a