Prep 5 mins
Cook 0 mins
There's nothing like a great tartar sauce to go with seafood! This recipe is so good, you might want to replace spreading mayonnaise on any sandwich, be it seafood, or meat! Hope you enjoy! :)
- 1 small onion
- 4.92 ml cream of tartar
- 4.92 ml dry mustard
- 4.92 ml lemon juice
- 354.88 ml mayonnaise
- 78.07 ml sweet pickle relish
- Place onion, cream of tartar, dry mustard and lemon juice in food processor. Process until liquified.
- Combine onion mixture with mayonnaise and pickle relish.
- Chill for 2 hours before serving with you favorite seafood.