Prep 5 mins
Cook 6 hrs
This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks. They come out juicy and perfect.
- 1 tablespoon olive oil
- 2 garlic cloves, crushed
- 1 tablespoon Worcestershire sauce
- 1 tablespoon balsamic vinegar
- 1 teaspoon grainy mustard
- 2 tablespoons red wine
- 2 steaks
- Mix all ingredients and place in heavy plastic bag.Add steaks of your choice.
- Marinate a few hours.
- Grill your steak on thw BBQ or the inside Griddler. Enjoy!
- Cooking time is the marinating time.
I am a vegitarian, my family is not! It is often hard for me to come up with tasty marinades or choices for meat when I don't taste them myself. My family LOVED this marinade! They raved at how tender and flavorful the steak was. Even my 14 yr old who will not eat steak without A-1 sauce said she could with this recipe! Thank you!!!
Outstanding! We loved this and I've used it many times now. Thanks, Sage!
I am not known for my ability to make a tender steak. But, this marinade made the steak so tender! I was only able to marinade for 3 hours, and used my George Foreman Grill to cook the steak. I got no complaints from my family - which hardly ever happens! I thought the marinade had too much of a mustard taste, but my husband is a mustard lover, thoroughly enjoyed his steak! Thanks for sharing this simple recipe!