Best Spinach Salad
"This has won prizes in contest, for best taste."
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
1
ingredients
- 1 lb fresh spinach
- 1 can bean sprouts, rinsed and drained
- 1 (8 ounce) can water chestnuts, sliced
- 4 hardboiled egg, sliced
- 1 medium onion, sliced and separated into rings
- 1⁄2 lb fried crumbled bacon
-
DRESSING
- 3⁄4 cup sugar
- 3⁄4 cup vinegar
- 1⁄4 cup salad oil
- 1⁄3 cup catsup
- 2 teaspoons salt
- 1 teaspoon Worcestershire sauce
directions
- Tear clean spinach leaves into large bowl.
- add other ingredienst.
- Mix dressing and pour over salad, toss and serve.
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RECIPE SUBMITTED BY
angelfan
United States
I grew up on a farm and learned to cook from scratch. By age 9 I could follow a recipe.So I have been cookng for a lot of years now. Besides cooking I enjoy bible study, church, crafts, collecting rings and Christmas ornaments, reading, collecting angels and visiting with friends via E mail.
Have been married for over 30years and have four children, two of which are handicapped. The kids are all grown now and I am getting use to cooking smaller portions. Recently found out my husband has non-hodgkins-lymphomia. He will start treatment soon.
Learning more about healthy eating and healthy cooking.
