Best Sausage Balls Ever

Total Time
28mins
Prep 10 mins
Cook 18 mins

A one-bite treat that's great for parties, breakfast, or on the go.

Ingredients Nutrition

Directions

  1. Preheat Oven to 375*.
  2. Using your hands, mix all ingredients until thoroughly combined, and roll into Half Dollar size balls.
  3. Place Sausage Balls on a nonstick cookie sheet and bake for 15-18 minute
  4. Do Not Over Bake.
  5. These balls can be frozen for 30 days and still taste great!

Reviews

(3)
Most Helpful

Fabulous! I made these for a memorial day picnic and they were actually served at room temperature. they were gone in an instant and were soooo easy to make. Thanks!

MsKittyKat May 26, 2008

We do this recipe every year for thanksgiving (before we eat...you know...to stave off the dying of hunger from smelling all that good food cooking!!!). It's so easy and a huge hit!!!!

JulMoongoddess November 08, 2006

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