Prep 4 mins
Cook 0 mins
On the rocks or just chilled you'll love this recipe!
- 25 ounces dry red wine, 1 bottle (rose is the best choice)
- 1⁄2 cup brandy
- 3⁄4 cup orange soda (Orange Crush soda)
- 3⁄4 grapefruit soda (50/50 or grapefruit citrus mix)
- 1⁄8 cup fresh lemon juice
- 1 cup fruit, sliced (anything from oranges to pineapple)
- Mix all ingredients; refrigerate until chilled.
- Just before serving, add ice.
- Garnish with fruit slices.