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1/3 Photos of Best Roast Pork I've Ever Eaten
This really is the best pork roast I've ever eaten. I use fresh rosemary from my herb garden but dried will work. Even though the Marsala is optional, it's just not the same without it, in my opinion.
pork lo ...
Units: US | Metric
Serving Size: 1 (333 g)
Servings Per Recipe: 4