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    You are in: Home / Recipes / Best Rhubarb Muffins Ever! Recipe
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    Best Rhubarb Muffins Ever!

    Best Rhubarb Muffins Ever!. Photo by Clg baker

    1/1 Photo of Best Rhubarb Muffins Ever!

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Kennybabe's Note:

    A delicious, moist muffin with just the right amount of tang, topped with a sweet cinnamon/sugar struesel topping.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Preheat oven to 400 degrees farinheit.
    2. 2
      Combine flour, baking powder, baking soda and salt. Set aside.
    3. 3
      In a large bowl combine 1 and 1/12 cups brown sugar, oil, milk, egg and vanilla.
    4. 4
      Add dry ingredients and mix throughly until dry ingredients are moistened.
    5. 5
      Fold in rhubarb.
    6. 6
      Spoon evenly into 12 muffin cups.
    7. 7
      Bake for 15-20 minutes or until tooth pick inserted in centre of muffins comes out clean.
    8. 8
      Combine 1/3 cup brown sugar, cinnamon and melted butter in a bowl. Spoon over muffins while still warm.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on July 11, 2014

      45

      These are very good, tender muffins. I thought there would be too much rhubarb but it was just right. However, my recipe made 18, not 12.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 02, 2013

      55

      Made these this weekend at the cottage and baked on the grill. Had to cook them a little longer, my husband kept opening the lid. Never made anything with rhubarb before. They were awesome! Easy to make, simple and on hand ingredients, moist and tender. Got to find me some more rhubarb.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2010

      55

      Really Good. I have made these twice now. I used buttermilk and 4 cups rhubarb. For the topping I added 1 tablespoon of flour. Baked 12 muffins for 20 minutes. The next time I used my large muffin pan and it made 6 giant muffins. Baked for 30 minutes. Thanks Rita

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Best Rhubarb Muffins Ever!

    Serving Size: 1 (122 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 295.8
     
    Calories from Fat 59
    20%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.6 g
    8%
    Cholesterol 19.6 mg
    6%
    Sodium 267.1 mg
    11%
    Total Carbohydrate 55.6 g
    18%
    Dietary Fiber 1.4 g
    5%
    Sugars 34.1 g
    136%
    Protein 4.2 g
    8%

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