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    You are in: Home / Recipes / Best Pumpkin Pie Recipe
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    Best Pumpkin Pie

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    JOinID's Note:

    I like this recipe mainly for its delicious taste, but also because it is very easy and quick to prepare. The filling is ample so use a 9-in. pie pan. The preparation time I designated does not include making your own crust.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir the cream cheese, 1 tablespoon milk and sugar together. Fold in half of the whipped topping. Spread in the baked crust.
    2. 2
      Pour 1 cup milk in a bowl. Add pumpkin, pudding, brown sugar and spices.
    3. 3
      Beat 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping.
    4. 4
      Refrigerate 4 hours.

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    Ratings & Reviews:

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    Nutritional Facts for Best Pumpkin Pie

    Serving Size: 1 (230 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 393.0
     
    Calories from Fat 156
    39%
    Total Fat 17.3 g
    26%
    Saturated Fat 10.8 g
    54%
    Cholesterol 57.2 mg
    19%
    Sodium 677.4 mg
    28%
    Total Carbohydrate 56.5 g
    18%
    Dietary Fiber 0.4 g
    1%
    Sugars 49.7 g
    199%
    Protein 4.5 g
    9%

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