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    You are in: Home / Recipes / Best Pineapple Cake. Recipe
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    Best Pineapple Cake.

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Sweet Southern Bell's Note:

    A great easy cake. The recipe was given to me,by my friend Geraldine.

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    Units: US | Metric


    1. 1
      Mix all together, and pour into a greased 13x9 inch pan. bake at 350 for 30 - 35 minute
    2. 2
      Frost with cream cheese icing.

    Ratings & Reviews:

    • on October 09, 2009


      Mine turned out horrible with a rubber texture.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2009


      Unbelievably yummy cake! Not too sweet, and did a double take when I went to make it b/c I hadn't realised there is no butter or oil in it.. super nice and healthy touch. Used half light brown sugar b/c I ran out of white the first time and all light brown granulated the second time and worked fabulously. Insted of cream cheese frosting I finished with a glaze of dried coconut, icing sugar, and pineapple juice. Then decorated with sugared pineapple chunks. thank you for a brilliant recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2009


      I have this same recipe, it is so good! Whenever I make it everyone wants the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Best Pineapple Cake.

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 586.3
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 1.7 g
    Cholesterol 70.5 mg
    Sodium 444.5 mg
    Total Carbohydrate 107.2 g
    Dietary Fiber 2.7 g
    Sugars 72.9 g
    Protein 9.5 g

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