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FYI... marshmallows contain corn syrup...

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Kirste April 17, 2010

Hubby loved these. I followed the recipe exactly as written. It didn't say where in the instructions to add the vanilla so I added it when I added the peanut butter. I also used Skippy Natural peanut butter. I used six cups of rice krispies but next time, I would cut them back a bit as I like them a bit more gooey.

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bmcnichol December 09, 2008

We used chunky peanut butter. This was excellent. Just like my mom used to make. I especially like the lack of corn syrup. Makes it not too sweet but just right. I should have melted some chocolate chips on top like my mom did but it was too good to wait for such a step to be done. Yummmmmmm.

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Funkymunky613 February 12, 2015

Very easy and delicious! The kids loved making them. I added the vanilla in with the melted marshmallows. Thank you!

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jessbannister April 07, 2014

Tasty. I made these with 5 grain Cheerios. Simple tradition.

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Ambervim February 10, 2014

A simple and delicious recipe! I added 1/2 c marshmellow creme so that they'd stay gooey longer. MMMmmm

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Wendy in Alaska January 09, 2010

so easy and so delicious! Thank you!

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dstev496 December 11, 2009

This was simple and delish! I took it to church and everyone loved it. Will make again.

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Chef Lollie September 19, 2009

Great recipe! I would suggest doubling it if you like thicker rice krispies like I do! Otherwise, everything worked out wonderfully. Can't wait to serve these to my guests tomorrow.

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Juneaux June 16, 2009

Mmmmmm - just like I remember! Until I had a bite, I had forgotten that I used to have a baby-sitter who made these all the time and served with orange tang. The memories!!! It's nice to have a quick treat that's just a tad bit different than the average rice krispy treat.

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Mark & Stacy May 25, 2009
Best Peanut Butter Rice Krispy Treats (No Corn Syrup)