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If you had asked me a month ago I would say "I don't like omelets". But my husband and I came up with this one and it is sooooooo good. You won't be disappointed, I guarantee it. The secret to this being so amazing is to not over-cooking the omelet using the method I outline below. It takes practice, but I make the best omelets now.
Units: US | Metric
Serving Size: 1 (161 g)
Servings Per Recipe: 2
The following items or measurements are not included: