Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Best of the West Bean Bake Recipe
    Lost? Site Map

    Best of the West Bean Bake

    Best of the West Bean Bake. Photo by kellychris

    1/1 Photo of Best of the West Bean Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    NancysFancies's Note:

    Hearty & satisfying side dish for summer cookouts or Super Bowl parties. A one-pot wonder that makes a huge kettle-full. Fantastic when reheated the next day too!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      In ovenproof kettle, cook beef, bacon, and onion over moderate heat, stirring to break up lumps for about 20 minutes or until beef is no longer pink & bacon is slightly crisp. Transfer to a large strainer to drain the grease & then return to the kettle. Add ketchup, barbecue sauce, mustard, molasses, chili powder, & six cans of beans. Stir until well combined.
    3. 3
      Note: you can modify the types beans to your liking. I don't use kidney beans myself; however you can add them in place of the pink ones. Can't really go wrong with whatever kind you chose!
    4. 4
      Bake mixture, covered, in middle of oven for at least an hour. Serves about 20 as a side dish.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on February 28, 2011

      55

      These were GREAT! I did 1/2 tsp. mesquite flavored liquid smoke b/c I used turkey bacon and wasn't sure that would be enough "smoky flavor". That worked perfectly. Will make these again!! made for BB tag,2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Best of the West Bean Bake

    Serving Size: 1 (206 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 350.3
     
    Calories from Fat 132
    37%
    Total Fat 14.7 g
    22%
    Saturated Fat 5.1 g
    25%
    Cholesterol 34.0 mg
    11%
    Sodium 626.4 mg
    26%
    Total Carbohydrate 39.0 g
    13%
    Dietary Fiber 7.3 g
    29%
    Sugars 5.8 g
    23%
    Protein 16.8 g
    33%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes